These must-try indoor grill recipes are perfect for dinner

Yes folks, there is an indoor grill! It’s perfect for those who want to enjoy grilled food anytime they want, especially when the weather isn’t ideal for a backyard barbecue. Most indoor grills are smokeless, so you can enjoy the deliciousness of smoked food without having to deal with smoke when you are cooking inside your home.

You must try these delicious indoor grill recipes:

Tasty shrimp barbecue indoors

What do you need:

  • 1/2 kg. giant shrimp, in shell, deveined

  • 1 tablespoon vegetable oil

  • 1 tablespoon of lemon juice.

  • 1 tablespoon of brown sugar

  • 1 tablespoon tomato sauce

  • 1 teaspoon chili powder

  • 1 teaspoon ground cumin

  • 3/4 teaspoon salt

  • 1/4 teaspoon black pepper

  • 1/4 teaspoon cayenne pepper

  • 1/4 teaspoon ground allspice

  • Lemon slices

Place the shrimp in a bowl and add all the seasonings and spices to the bowl: the lemon juice, brown sugar, tomato sauce, chili powder, ground cumin, salt, black pepper, cayenne pepper and ground allspice. Add the olive oil to the bowl and stir until all the ingredients are well combined and the shrimp are coated in the mixture. Let stand for 15 minutes.

Cook marinated shrimp on a preheated indoor grill over medium-high heat, about 4-5 minutes per side or until cooked through. Transfer to a serving plate and serve with lemon wedges as a garnish.

Grilled Fall Vegetable Mix

What do you need:


  • 3 golden beets, thinly sliced

  • 3 carrots, cut lengthwise

  • 1 white onion sliced

  • 1 cup sliced ​​zucchini

  • 1/2 cup yam thinly sliced


  • 1 clove garlic, minced

  • 3 tablespoons olive oil

  • 2 tablespoons fresh rosemary

  • 2 teaspoons balsamic vinegar

  • Salt and freshly ground black pepper

In a large bowl, prepare the seasoning by combining the minced garlic, olive oil, rosemary, balsamic vinegar, salt, and black pepper. Stir until the ingredients are well combined. When ready, add the beets, carrots, onion, zucchini, and yams to the bowl and add the seasoning.

Let the vegetables rest in the seasoning for at least 30 minutes to increase the flavor. Preheat the indoor grill and cook the vegetables for 10 minutes, turning once. You can use a grill pan if your veggies fall through the grill grates. Vegetables should be well cooked and have good grill marks. It is recommended to serve with grilled meat.

Make dinner more enjoyable with an easy-to-make yet super-delicious dinner for the whole family – try any of these indoor grill recipes.

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